YinChen Tea #2509201

YinChen Tea #2509201

Tea Type：Wellness Tea

Tea Grade：A

Taste:

It starts with a light, subtle herbal bitterness - nothing heavy like strong traditional Chinese medicine, but rather a mild, fleeting bitterness similar to a dilute bitter melon infusion or dandelion tea. This bitterness fades quickly without leaving a dry, astringent aftertaste. Soon after, a natural, clean sweetness emerges; it’s not a strong, sugary sweetness, but a gentle "herbal sweetness" like the faint sweetness in mountain spring water after rain. After swallowing, there’s a noticeable moist, cool lingering sensation in the throat, no greasiness at all, just a refreshing, clear finish that feels especially soothing after eating oily food. The intensity adjusts with brewing: less tea leaves or shorter steeping make it lighter, with minimal bitterness and a faint sweetness; slightly more tea or a longer steep amplifies the bitterness slightly (still mild) while bringing out a clearer, more pronounced sweetness.

Aroma:

It’s a fresh, understated herbal scent with distinct character—clean and invigorating rather than overwhelming. Right after brewing, the first note is a fresh mugwort-like herbal aroma, mixed with a hint of crispness similar to young southernwood, free of heavy medicinal undertones. Instead, it evokes the scent of freshly plucked tender grass in a meadow after rain: clean and lively. After a short steep, a soft, subtle sweetness unique to Asteraceae plants emerges (similar to dried wild chrysanthemums but gentler), blended with a faint woody undertone. It’s never sharp or cloying; leaning in to smell the cup feels refreshing and grease-cutting, perfect for spring and summer. For slightly aged Yinchen, the aroma becomes calmer: the bright herbal notes soften, giving way to a warm, dried hay scent that loses the "sharpness" of fresh Yinchen, feeling more mellow and balanced.

Steeping Suggestions

Tea Quantity: Use one portion of Yinchen Tea with 500-600ml of water - this ratio balances flavor and herbal efficacy while preventing excessive bitterness.

Water Temperature: Heat water to 90-95°C (194-203°F). Boiling water (100°C/212°F) is not recommended, as it may over-extract harsh compounds from Plantago asiatica (Plantain Herb) and damage the gentle active ingredients in Artemisia capillaris (Yinchen).

Steeping Time: Bring the water to a gentle simmer with the tea, then turn off the heat and let it steep for 5-8 minutes. For a milder taste, reduce steeping time to 3-4 minutes; for stronger herbal notes, extend to 10 minutes (avoid over-steeping to prevent overly bitter flavor).

Re-brewing Note: This Yinchen Tea is best enjoyed as a single brew, as key active ingredients (e.g., those for diuresis and heat-clearing) are mostly released in the first steep. Re-brewing may result in significantly reduced efficacy and flat flavor.

Shop Owner's Tips：

Seasonal Suitability: Absolutely suitable for summer! The blend’s combination of Artemisia capillaris, Lysimachia christinae, and Plantago asiatica enhances heat-clearing and diuretic effects - perfect for relieving summer discomfort like thirst from heat, sluggishness from humidity, or mild water retention. It’s a great herbal drink to stay refreshed in hot weather.

Efficacy Reminder: This blend is formulated for synergy: Artemisia capillaris (main ingredient) supports gallbladder health and relieves jaundice; Lysimachia christinae aids diuresis and toxin elimination; Plantago asiatica strengthens heat-clearing; Glycyrrhiza uralensis balances the cool nature of other herbs to reduce potential stomach irritation. It’s a well-rounded formula for summer wellness.

Storage Caution: Since this is a multi-herb blend, store it in an airtight, light-proof container (tin or opaque ceramic) in a cool, dry place. Avoid storing near spices or strong-smelling items, as herbs easily absorb odors. Use within 3 months of opening for optimal freshness and efficacy.

Consumption Notes:

Drink 1 cup (200-250ml) per day, preferably after meals - avoid empty stomach consumption, as the cool-natured herbs may cause discomfort for those with sensitive or cold stomachs.
Do not drink for more than 7 consecutive days unless advised by a professional. If you experience diarrhea or stomach ache, stop drinking immediately.
Pregnant women, breastfeeding mothers, and children should consult a doctor or herbalist before consuming.

Product Features

• 100% Pure & Natural: Our Yinchen Tea is made from carefully selected, dried Artemisia capillaris leaves, with no additives, preservatives, or artificial flavors. This ensures an authentic and unadulterated herbal experience.
• Traditional Wellness Herb: Yinchen has been a cornerstone of traditional Chinese medicine for centuries, particularly for its ability to clear heat, promote liver health, and aid detoxification.
• Distinctive, Soothing Flavor: While it has a slightly bitter note, it is balanced by an earthy and refreshing quality. The flavor is a testament to its natural purity and therapeutic properties.
• Naturally Cooling Properties: This tea is especially popular for its "cooling" effect on the body, making it a perfect beverage for warm weather or when you feel "heaty" or imbalanced.

Problems It Solves

• Feeling "Heaty" or Imbalanced: In traditional terms, Yinchen Tea is a go-to for those who feel internal heat, have a sallow complexion, or experience minor digestive discomfort. It helps restore the body’s natural cool state.
• Lack of Authentic Herbal Options: Many herbal teas are diluted or mixed with other ingredients. Our pure Yinchen Tea provides a genuine, single-ingredient herbal remedy.
• Difficulty Finding High-Quality Yinchen: Sourcing authentic, pure Yinchen can be a challenge. We provide a premium, clean product that meets traditional standards of quality.

Usage Suggestions

• Hot Tea: Use 3-5 grams of Yinchen Tea per cup. Steep in hot water (around 195°F or 90°C) for 5-10 minutes. The tea can be re-steeped several times.
• A Cooling Drink: Brew the tea and let it cool to room temperature, then chill in the refrigerator for a refreshing and balancing iced beverage.
• Herbal Blend: Can be combined with other herbs like chrysanthemum or goji berries to create a custom herbal tonic.